Basic Massaged Kale Salad
I still remember the first kale salad I ever had. I loved it. It was in 2009 at Gjelina, a restaurant I used to work at in Venice, CA. I ordered it after every shift. I couldn’t believe how much I loved kale. I ended up actually craving the superfood daily. Years later, organic kale salads have become a staple in my home, and I eat one almost every single day. But people always tell me they don’t know how to make it taste...
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