Parsley Pesto
I am such a sauce girl…and a saucy girl if you must know. But seriously, I truly believe that sauces can make or break a meal. Fresh pesto is one thing I always have on hand because it’s so versatile. I use it in scrambled and on fried eggs, in pasta, on wraps, I dip my roasted cauliflower in it, I put it on salmon & burgers and the list goes on. It also gets tastier by the day…so try to get in the habit of making...
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